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Peanut Varieties

107 (FloRunTM) was released by the University of Florida . It is a medium maturing (133-140 days), high oleic runner market-type peanut variety with normal runner seed size similar to Florunner and Georgia Green. It has excellent resistance to TSWV. The variety is protected by the high oleic patent. The variety may be propagated by licensed producers only. US PROTECTED VARIETY and can be sold only as a Class of Certified Seed. Variety Producers
BAILEY is a Virginia-type peanut with a flavor profile similar to the runner-type flavor standard Florunner. Its characteristics include an alternate branching pattern, medium green foliage, and an intermediate runner growth habit. Bailey produces a medium Virginia- type seed and a high content of fancy pods. Studies have indicated that it is partially resistant to early leafspot, Cylindrocladium black rot, Sclerotinia blight, and tomato spotted wilt virus. US PROTECTED VARIETY and can be sold only as a Class of Certified Seed. Variety Producers
FLORIDA 07 was developed at the North Florida Research and Education Center, part of the University of Florida Institute of Food and Agricultural Sciences. This variety has a runner growth habit with a semi-prominent main stem. Pods are larger than a typical runner and the seed size is most similar to the cultivar C-99R. Florida-07 has excellent resistance to spotted wilt caused by tomato spotted wilt virus and good resistance to white mold and tolerance to late leaf spot. Florida-07 has high oleic, low linoleic oil chemistry. Florida-07 is covered by three utility patents on high oleic oil chemistry. Only licensed producers may sell this variety for seed and no farmer saved seed is allowed. US PROTECTED VARIETY and can be sold only as a class of Certified Seed. Variety Producers
GEORGIA-09B was released by Georgia Agricultural Experiment Station in 2009. It is a high-oleic, TSWV resistant, medium-seeded, runner-type peanut variety. It was developed at the University of Georgia, Coastal Plain Experiment Station in Tifton, GA. Georgia-09B originated from the first backcross made with Georgia Green, as the recurrent parent. Georgia-09B has the high-oleic and low linoleic fatty acid ratio for improved oil quality and longer shelf-life of peanut and peanut products. During the past several years averaged across multi-location tests in Georgia, Georgia-09B was found to be among the lowest percent TSWV disease incidence, highest in pod yield, highest in TSMK grade, and highest in dollar value return per acre compared to other high-oleic, runner–types tested each year. It combines the excellent roasted flavor of Georgia Green with the high-oleic trait in a medium maturity, medium-seeded, runner-type peanut variety with high TSWV resistance, high-grade, and high-dollar value return per acre. Georgia-09B is covered by three utility patents on high oleic oil chemistry. Only licensed producers may sell this variety for seed and no farmer saved seed is allowed. US PROTECTED VARIETY and can be sold only as a class of Certified Seed. Variety Producers
SPAIN was released by University of Florida in 2011. It is a medium maturity (130-140 days), high oleic, Virginia market type peanut with very large pods. It has a prostrate growth habit with a moderate center stem and moderate vine growth. Spain has very good resistance to spotted wilt and has demonstrated excellent pod yield and a high proportion of fancy pods and extra large kernels. Spain has been exclusively licensed by Florida Foundation Seed Producers, Inc. to Birdsong Peanuts, Suffolk, VA. US PROTECTED VARIETY and can be sold only as a Class of Certified Seed. Variety Producers
SUGG is a Virginia-type peanut breeding line selected as part of a program to develop cultivars with multiple disease resistance. Sugg has alternate branching pattern, intermediate runner growth habit, medium green foliage, high contents of fancy pods, and Virginia-type pods. It has seeds with pink testa averaging 851 mg seed-1, approximately 43% jumbo pods and 44% fancy pods, and extra large kernel content of approximately 48%. Sugg is partially resistant to the four most common diseases in the Virginia-Carolina peanut production area: early leafspot, Cylindrocladium black rot (CBR), Sclerotinia blight (SB), and tomato spotted wilt virus (TSWV). US PROTECTED VARIETY and can be sold only as a Class of Certified Seed. Variety Producers
SULLIVAN was released by NC State University (Dr. Tom Isleib's program in 2013). It is a Virginia type peanut. Yields on average 45% jumbo, 40% fancy with a tans seed coat, high oleic, and partial resistance to early leaf spot, (CBR) Cylindrocladium black rot, (SB) Sclerotinia blight, and (TSWV) Tomato Spotted Wilt Virus. Pods are most similar to Bailey, NC V-11, and Perry. It was selected for multiple disease resistance and high-oleic acid content. Sullivan was tested in the Virginia-Carolinas Peanut Variety and Quality Evaluation Program as the experimental variety N08075olCT since 2007. Producers of Sullivan seed will be required to test conditioned seed to verify high oleic composition. Sullivan is covered by utility patents on high oleic oil chemistry. Only licensed producers may sell this variety for seed and no farmer saved seed is allowed. US PROTECTED VARIETY and can only be sold as a Class of Certified Seed. Variety Producers
WYNNE was released by NC State University (Dr. Tom Isleib’s peanut breeding program), initially numbered N08081olJC. It is a Virginia type peanut. Wynne yields on average 68% jumbo, 21% fancy with a light pink seed coat, high oleic fatty acid composition, partial resistance to early leaf spot, Cylindrocladium black rot (CBR), Sclerotinia blight, and Tomato Spotted Wilt Virus (TSWV). Pods of Wynne are most similar to the peanut cultivar Champs. Producers of Wynne seed will be required to test conditioned seed to verify high oleic composition. Wynne is covered by utility patents on high oleic oil chemistry. Only licensed producers may sell this variety for seed and no farmer saved seed is allowed. US PROTECTED VARIETY and seed can only be sold as a Class of Certified Seed. Variety Producers
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